JAN | FEB 2025 Vol. 5 No. 1 CONTENTS Knowing that our high quality products nourish and delight families across the world is an incredible source of pride for me and my colleagues. " Dominick Bombino, president and chief operating officer, Saputo Dairy Division (USA) 16 10 36 10 16 24 A little bit of luxury Beyond convenience, consumers are looking for snacks to keep things interesting. Valued and empowered Workplace of the Year winner Saputo is committed to creating a workplace that supports the growth and wellbeing of its employees. Focusing on texture Mouthfeel has become a focal point during the early stages of product development. 24 Commentary Operations Packaging Supply Chain Food Safety Equipment Event Preview Commodities Association Insights also inside Dairy Spotlight Cover: Terry Brockman, Terri Bryant-Harrell and Dominick Bombino of Saputo USA accept the Workplace of the Year Award. Cover art by International Dairy Foods Association 4 MON 2020 | DAIRYPROCESSING.COM Featured Tech Expert Cheese Product News Supplier Showcase 6 30 36 40 44 50 58 62 68 8 66 70 72https://www.linkedin.com/showcase/dairy-processing-magazine/ https://www.facebook.com/dairyprocessingmagazine http://www.DAIRYPROCESSING.COM