Dairy Processing - September/October 2024 - 78

cheese
heese
product news
AWARD WINNERS
BelGioioso stands out
at ACS competition
BelGioioso Cheese, Green Bay,
Wis., received several first, second
and third place awards across
multiple categories at the 2024
American Cheese Society (ACS)
Judging & Competition.
BelGioioso products earned
six first place awards from ACS,
with Cow and Sheep Gorgonzola,
Fontina, Fresh Mozzarella 1-lb
log, Mascarpone, Parmesan, and
Marinated Fresh Mozzarella with
Basil and Garlic each winning a
category.
" We are thrilled and honored to
receive such prestigious recognition
from the American Cheese Society, "
said Gaetano Auricchio, president of
BelGioioso Cheese.
" These awards highlight the
passion and dedication of our team
and our unwavering commitment
to producing the highest quality
cheeses, " Auricchio said. " Our focus
on creating exceptional gorgonzola
and introducing innovative new
products like the Marinated Fresh
Mozzarella with Basil and Garlic has
truly paid off. "
Auricchio also said the company's
78 SEP-OCT 2024 | DAIRYPROCESSING.COM
Second place awards went to
BelGioioso's Fresh Mozzarella 8
oz ball, Crescenza-Stracchino and
Artigiano Blood Orange.
The cheese producer's American
Grana, Black Truffle Burrata,
Caciocavallo Medium Provolone,
Crema di Mascarpone and
Stracciatella Burrata filling each
received third place.
success with traditional cheese - he
gave fontina, fresh mozzarella and
parmesan as examples - highlights
BelGioioso's ability to " excel in
producing classic, time-honored
favorites. "
" We are proud to share these
achievements with our customers
and look forward to continuing
to provide them with exceptional
cheese experiences, " Auricchio said.
California cheeses
earn accolades
The California Milk Advisory Board
(CMAB) announced the state's
cheesemakers secured 53 awards
overall at the 2024 ACS Judging &
Competition.
CMAB noted that cheese and
dairy processors who use the Real
California Milk seal accounted for 31
of those awards - eight first place,
11 second place and 12 third place
across various categories.
The top cow's milk ACS winners
from the Golden State were Turlock,
Calif.-based Central Valley Cheese/
Karoun Dairies, which won six
awards, and San Jose's Marquez
Brothers International, which
finished with five.
Sierra Nevada Cheese Company
won four awards for non-cow's milk
cheese, while Bellwether Farms won
one such award.
Additionally, award-winning
California cheesemakers producing
non-cow's milk products included
goat cheese makers Laura Chenel
and Cypress Grove, and sheep's milk
cheese producers Shooting Star
Creamery, Central Coast Creamery
and Pennyroyal Farm.
All images are courtesy of the company, unless otherwise stated
©barmalini-stock.adobe.com
http://barmalini-stock.adobe.com

Dairy Processing - September/October 2024

Table of Contents for the Digital Edition of Dairy Processing - September/October 2024

Dairy Processing - September/October 2024 - Intro
Dairy Processing - September/October 2024 - 1
Dairy Processing - September/October 2024 - 2
Dairy Processing - September/October 2024 - 3
Dairy Processing - September/October 2024 - 4
Dairy Processing - September/October 2024 - 5
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