Dairy Processing - September/October 2023 - 18

a new
chapter
With new branding and a new
facility, Hilmar Cheese
Company is looking ahead.
by Pamela Accetta Smith | pasmith@sosland.com
I
Hilmar Cheese Company
launched new branding
in order to reflect both
its cheese and
ingredient businesses.
n the early 1900's, many dairy farmers settled
in Hilmar, Calif. In 1984, 12 of these dairy
families formed Hilmar Cheese Company to
make the most of their Jersey cows' high-solids
milk. They wanted to create new opportunities
for hardworking dairy farmers and give them
a fair price for the milk they produced. The
company produced its first cheese in 1985.
" Those same business ethics apply to our
customer relationships, " said David Ahlem,
Hilmar's president and chief executive officer.
" We are dedicated to unlocking the full nutritional
and economic value of dairy. Innovation, quality,
research, technology and skilled staff still remain
core principles of the company. "
Ahlem said Hilmar invests in people
by making education, training and growth
18 SEP-OCT 2023 | DAIRYPROCESSING.COM
opportunities accessible for its employees
and for citizens in the communities in which
it serves.
" Today, the founders, along with the second
and third generations, remain actively involved
in guiding the company, " he continued. " With
over 1,500 dedicated employees in Hilmar, Calif.,
and Dalhart, Texas, and with customers in more
than 50 countries, we improve lives around
the world. "
NEW BRAND, NEW IDENTITY
The forward-thinking cheese manufacturer and
whey ingredients supplier recently revealed it
has a new look and corporate strategy, unifying
its products under the brand name Hilmar.
The company has shortened its commercial
Photos courtesy of Hilmar Cheese Company

http://www.DAIRYPROCESSING.COM

Dairy Processing - September/October 2023

Table of Contents for the Digital Edition of Dairy Processing - September/October 2023

Dairy Processing - September/October 2023 - Intro
Dairy Processing - September/October 2023 - 1
Dairy Processing - September/October 2023 - 2
Dairy Processing - September/October 2023 - 3
Dairy Processing - September/October 2023 - 4
Dairy Processing - September/October 2023 - 5
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