Dairy Processing - September 2021 - 76

CHEESE NEWS
because consumer research
indicated low brand awareness, "
Servouse said. " Many thought that
Marin French was a descriptor of
cheese style, not our company
name. The new logo and design
reaffirm Marin French Cheese Co.
as the country's oldest cheese
company, rooted in a tradition of
artisan French-style cheesemaking
in the unique terroir of Northern
California. "
Cello debuts new
cheese flights
Cello, a handcrafted specialty
cheese brand, is adding two
products to its portfolio of
cheese flights: Cello Breeze
and Cello Sunrise. Aiming to
make cheese less intimidating,
these new offerings deliver on
both flavor and approachability,
according to the company.
The latest varietals feature
combination of sweet, savory,
and nutty flavors.
paired trios of new and fan-favorite
Cello cheeses, Cello's cheese
connoisseurs have developed each
flight to include a combination of
flavors.
* Cello Sunrise: This Flight
features Cello's Cheddar
Gruyere enhanced with
roasted red and black
peppers, a 10-month aged
Asiago and the Cello HandRubbed
Tuscan Fontal.
" At Cello, we make it our mission
The flights include:
* Cello Breeze: This board
couples Cello's classic English
Cheddar with two neverbefore-released
offerings,
Cello Blueberry Lemon Fontal
and Cello Red Wine Soaked
Goat Cheese. Altogether
this flight provides an
to equip cheese lovers with the
products and knowledge that will
enhance every eating occasion, "
said Mike Currie, marketing director
at Schuman Cheese, the parent
company of Cello. " We are thrilled
to continue offering them even
more ways to enjoy cheese through
these exciting new flavors and flight
pairings. "
All Cello Cheese Flights include
additional pairing suggestions
directly on the packaging to help
consumers identify the perfect
accompaniments.
Bellwether Farms expands sheep cheese line
Bellwether Farms, Petaluma, Calif.,
has expanded its award-winning
sheep cheese lineup with a new
Fresh Sheep Cheese available in
five varieties, including Original,
Strawberry Preserves, Orange
Marmalade, Moroccan Spice and
Sonoma Herbs.
Whole sheep milk, sourced
from a small network of local
sheep dairies, is the key to
Bellwether Farms' taste, texture
and nutritional value. These
sheep have year-round access to
open space, are raised without
hormones and are fed an allnatural
diet to ensure the highestquality
milk production.
According to the company,
because sheep milk's protein
76 SEP 2021 | DAIRYPROCESSING.COM
is 100% A2 type, many people
seek out sheep milk products
since they tend to be gentler on
digestion than cow's milk cheese.
" Our sheep milk products
have been a huge hit with our
customers, " said Liam Callahan,
owner of Bellwether Farms.
" Thanks to the clean taste of
sheep milk and our traditional,
small-batch production methods,
we are confident that our Fresh
Sheep Cheese will be a new
favorite among cheese lovers. "
http://www.DAIRYPROCESSING.COM

Dairy Processing - September 2021

Table of Contents for the Digital Edition of Dairy Processing - September 2021

Dairy Processing - September 2021 - Intro
Dairy Processing - September 2021 - 1
Dairy Processing - September 2021 - 2
Dairy Processing - September 2021 - 3
Dairy Processing - September 2021 - 4
Dairy Processing - September 2021 - 5
Dairy Processing - September 2021 - 6
Dairy Processing - September 2021 - 7
Dairy Processing - September 2021 - 8
Dairy Processing - September 2021 - 9
Dairy Processing - September 2021 - 10
Dairy Processing - September 2021 - 11
Dairy Processing - September 2021 - 12
Dairy Processing - September 2021 - 13
Dairy Processing - September 2021 - 14
Dairy Processing - September 2021 - 15
Dairy Processing - September 2021 - 16
Dairy Processing - September 2021 - 17
Dairy Processing - September 2021 - 18
Dairy Processing - September 2021 - 19
Dairy Processing - September 2021 - 20
Dairy Processing - September 2021 - 21
Dairy Processing - September 2021 - 22
Dairy Processing - September 2021 - 23
Dairy Processing - September 2021 - 24
Dairy Processing - September 2021 - 25
Dairy Processing - September 2021 - 26
Dairy Processing - September 2021 - 27
Dairy Processing - September 2021 - 28
Dairy Processing - September 2021 - 29
Dairy Processing - September 2021 - 30
Dairy Processing - September 2021 - 31
Dairy Processing - September 2021 - 32
Dairy Processing - September 2021 - 33
Dairy Processing - September 2021 - 34
Dairy Processing - September 2021 - 35
Dairy Processing - September 2021 - 36
Dairy Processing - September 2021 - 37
Dairy Processing - September 2021 - 38
Dairy Processing - September 2021 - 39
Dairy Processing - September 2021 - 40
Dairy Processing - September 2021 - 41
Dairy Processing - September 2021 - 42
Dairy Processing - September 2021 - 43
Dairy Processing - September 2021 - 44
Dairy Processing - September 2021 - 45
Dairy Processing - September 2021 - 46
Dairy Processing - September 2021 - 47
Dairy Processing - September 2021 - 48
Dairy Processing - September 2021 - 49
Dairy Processing - September 2021 - 50
Dairy Processing - September 2021 - 51
Dairy Processing - September 2021 - 52
Dairy Processing - September 2021 - 53
Dairy Processing - September 2021 - 54
Dairy Processing - September 2021 - 55
Dairy Processing - September 2021 - 56
Dairy Processing - September 2021 - 57
Dairy Processing - September 2021 - 58
Dairy Processing - September 2021 - 59
Dairy Processing - September 2021 - 60
Dairy Processing - September 2021 - 61
Dairy Processing - September 2021 - 62
Dairy Processing - September 2021 - 63
Dairy Processing - September 2021 - 64
Dairy Processing - September 2021 - 65
Dairy Processing - September 2021 - 66
Dairy Processing - September 2021 - 67
Dairy Processing - September 2021 - 68
Dairy Processing - September 2021 - 69
Dairy Processing - September 2021 - 70
Dairy Processing - September 2021 - 71
Dairy Processing - September 2021 - 72
Dairy Processing - September 2021 - 73
Dairy Processing - September 2021 - 74
Dairy Processing - September 2021 - 75
Dairy Processing - September 2021 - 76
Dairy Processing - September 2021 - 77
Dairy Processing - September 2021 - 78
Dairy Processing - September 2021 - 79
Dairy Processing - September 2021 - 80
Dairy Processing - September 2021 - 81
Dairy Processing - September 2021 - 82
Dairy Processing - September 2021 - 83
Dairy Processing - September 2021 - 84
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-march-april-2024
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-january-february-2024
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-november-december-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-september-october-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-july-august-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-may-june-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-march-april-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-january-february-2023
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-november-december-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-september-october-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-july-august-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-may-june-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-march-april-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-january-february-2022
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-december-2021
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-september-2021
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-june-2021
https://digital.dairyprocessing.com/sosland/dp/dairy-processing-april-2021
https://digital.dairyprocessing.com/sosland/dp/2020_12_01
https://www.nxtbookmedia.com