Dairy Processing - September 2021 - 38

OPERATIONS
" You have to be consumer-centric, " Hogan said. " You have
to be strategic. You have to be disciplined. You have to be
excellent in terms of your overall execution. "
CAPTURING FLAVORS
" More and more people are looking for a sense of adventure
and flavor, " said Madeleine Coggins, trade marketing
manager for Laura Chenel. " People are looking for
interesting flavors - something that is going to inspire them
to get creative in the kitchen. "
To this end, Laura Chenel has launched a line of fresh goat
cheeses with original, thyme and rosemary, four peppercorn,
dill, and everything bagel (sesame, garlic, poppy seed, and
onion) flavors.
" Remember who you are making the product for at
every step of the process, " Coggins said. " Know the target
consumer. Ask them about it. Check-in with them at every
step of the process. "
Balanced Breaks Cheese and Crackers is a partnership between
Sargento and Mondelez International.
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38 SEP 2021 | DAIRYPROCESSING.COM
Sargento
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Dairy Processing - September 2021

Table of Contents for the Digital Edition of Dairy Processing - September 2021

Dairy Processing - September 2021 - Intro
Dairy Processing - September 2021 - 1
Dairy Processing - September 2021 - 2
Dairy Processing - September 2021 - 3
Dairy Processing - September 2021 - 4
Dairy Processing - September 2021 - 5
Dairy Processing - September 2021 - 6
Dairy Processing - September 2021 - 7
Dairy Processing - September 2021 - 8
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