CLASSIFIEDS AVAILABLE UNDER SEALED BID ITALIAN CHEESE PLANT NEARLY TURN-KEY 39,845 SQUARE FEET on 123.28 ACRES * Intake: Four (4) bays, with 225,000 gal. storage (ammonia cooled) * Cheese Production: Up to 70,000 lbs. per day * Whey Plant: Up to 50,000 lbs. per hour * Pre-treatment: Private plant with 225,650 gal. / day capacity Chilton, WI Adam Ratajski Market Driver M: +1 630 217 2323 adam.ratajski@globalfoodproperties.com Jeffrey J. Counsell Co-Founder & Designated Managing Broker M: +1 312 589 8844 jeff.counsell@globalfoodproperties.com For Classified Advertising In Dairy Processing Contact: Lily Alvarez * 816-968-2815 * Lalvarez@Sosland.com or go directly to our website to include your classified ad online https://www.dairyprocessing.com/classifieds DAIRYPROCESSING.COM | NOV-DEC 2022 65http://www.litco.com/engineered-wood http://www.litco.com https://www.dairyprocessing.com/classifieds http://www.DAIRYPROCESSING.COM