Dairy Processing - March/April 2023 - 35

including Frobert. This is the Evans' signature blend of sorbet
and frozen dairy dessert that has all of the delicious taste of
traditional ice cream but with fewer calories, fat and sugar,
according to Katey Evans.
The company recently partnered with country music star
Jimmie Allen to create a Kroger-exclusive offering - Miss
Angie's Peach Cobbler Frobert - a nod to his mother (Miss
Angie) and her peach cobbler.
Kroger, Cincinnati, is focused on reducing climate
impact by reducing food waste, and the nationwide grocer
is committed to achieving zero food waste company-wide
by 2025. The company has embedded retail best practices to
extend freshness and reduce waste in its operations since
2017, and The Frozen Farmer's sustainability mission supports
the grocer's corporate initiatives.
" We are proud to collaborate with The Frozen Farmer
as we work together to bring fresh, local, high-quality and
inspiring flavors to our customers in a sustainable way, " said
Barry Craft, vice president of fresh merchandising.
Lutomski said, " Upcycling is currently all the rage in
the food and beverage industry. However, brands are still
struggling with how to properly use upcycled ingredients in
their product. Suppliers of upcycled ingredients will need to
step up production before use can become widespread. If that
can be done, and as long as there is some type of health and
wellness functional benefit or a manufacturing benefit, the
sky is the limit for upcycled ingredients. Gen Z will be the key
driver on this front. "
For your slice only.
Ditch the stick (and your parchment paper) with a release agent.
Oil-based release agents can stop cheese slices from sticking together without the
need for parchment paper. They can also enhance the quality of finished product
and reduce production costs.
Want to learn more? Contact us at Info.food@vantagegrp.com
Better Cheese
Made Possible
DAIRYPROCESSING.COM | MAR-APR 2023 35
Two Good

https://www.vantagegrp.com/en-US/Form/Index/2597746d-f820-4037-9d41-ca7099d1e81c/General-Question?industry=84d63777-8d1b-4601-88cb-3acccbdad05b&product=0ad5ec03-3789-4d5a-8e33-716e2d8b7a4b

Dairy Processing - March/April 2023

Table of Contents for the Digital Edition of Dairy Processing - March/April 2023

Dairy Processing - March/April 2023 - Intro
Dairy Processing - March/April 2023 - 1
Dairy Processing - March/April 2023 - 2
Dairy Processing - March/April 2023 - 3
Dairy Processing - March/April 2023 - 4
Dairy Processing - March/April 2023 - 5
Dairy Processing - March/April 2023 - 6
Dairy Processing - March/April 2023 - 7
Dairy Processing - March/April 2023 - 8
Dairy Processing - March/April 2023 - 9
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Dairy Processing - March/April 2023 - 11
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