GROW YOUR CHEESE BUSINESS WITH THISTLEZYME® A vegetarian milk clotting enzyme derived from the Cynara Cardunculus. It offers you a unique true vegetarian, non-GMO cheese clotting option for your business. This is just one example of how enzymes create new opportunities. EDC has supplied enzymes to the food industry for over 70 years with specialized customer service. Let's talk about how enzymes might create new opportunities for your company. Pictured above the Cynara Cardunculus or cardoon, also called the artichoke thistle is a thistle-like plant in the sunflower family. 505 Eighth Avenue, Suite 1802 New York, NY 10018 212.736.1580 x247 info@EnzymeDevelopment.com EnzymeDevelopment.comhttp://www.EnzymeDevelopment.com