Dairy Processing - January/February 2024 - 14

dairy
spotlight
New data from the US Department of Agriculture (USDA) revealed that US shoppers consumed a record
amount of cheese in 2022, with the per capita reaching close to 42 lbs per person. Over the past decade,
US per capita consumption of cheese increased by more than 5 lbs. Basic dairy department cheeses, such
as American, cheddar and mozzarella, in shred, chunk and slice format, remain the leaders in this space,
but it's the specialty and snacking items that keep shoppers interested.
Snackable Leerdammer
Lactalis International, Laval, France, is introducing a snacking format
of Leerdammer cheese to select European countries. This popular
cheese - made in the Netherlands with Dutch milk - has a hazelnut
taste and large holes that sets it apart from other Dutch cheeses,
such as gouda and Emmental. It now comes in extra-thin slices,
providing adults permission to have a taste of premium cheese even
when counting calories. Eight 10-gram slices are sold in an 80-gram
recloseable package, with each slice containing 26 calories, 1.6 grams
of fat and almost 3 grams of protein.
Cheesies snack
Brownes Dairy, Australia's oldest dairy, is rolling out Cheesies, a kids'
snack that is making its debut in Singapore and Hong Kong. Made
with Australian milk, Cheesies come in original, strawberry and vanilla
flavors. They are sold in packs of five, with each 20 gram Cheesie
containing 60 calories and 1.8 grams of protein. Cheesies are about
60% real cheese and also contain butter, skim milk powder, milk
protein concentrate and other ingredients to form the cheesie " lolly on
a stick. " They contain no artificial colors, flavors or preservatives and
are a good source of calcium.
14 JAN-FEB 2024 | DAIRYPROCESSING.COM
All images have been supplied by the company unless otherwise stated.
Donna Berry
©OlegDoroshin-stock.adobe.com

http://OlegDoroshin-stock.adobe.com http://www.DAIRYPROCESSING.COM

Dairy Processing - January/February 2024

Table of Contents for the Digital Edition of Dairy Processing - January/February 2024

Dairy Processing - January/February 2024 - Intro
Dairy Processing - January/February 2024 - FCa
Dairy Processing - January/February 2024 - FCb
Dairy Processing - January/February 2024 - 1
Dairy Processing - January/February 2024 - 2
Dairy Processing - January/February 2024 - 3
Dairy Processing - January/February 2024 - 4
Dairy Processing - January/February 2024 - 5
Dairy Processing - January/February 2024 - 6
Dairy Processing - January/February 2024 - 7
Dairy Processing - January/February 2024 - 8
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Dairy Processing - January/February 2024 - 13
Dairy Processing - January/February 2024 - 14
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