Dairy Processing - January/February 2024 - 13

boost of protein with 13 grams of
protein per serving. "
The lactose-free milk segment
has consistently been the bright
spot of the total dairy category year
over year, providing 7.4% growth in
the last three years, with Lactaid
outpacing the segment with 12%
growth, Bohan said.
" Two-thirds of the world
population is sensitive to dairy, " she
said. " By addressing a consumer
need, lactose-free products retain
dairy purchasers without them having
to settle for alternatives when only
real dairy will do. "
Starting with lactose-free milk,
today the Lactaid brand includes
a wide range of lactose-free dairy
products, including milk, flavored
milk, ice cream, cottage cheese, sour
cream and eggnog.
In terms of future innovations
in this category for Lactaid, Bohan
said the brand will continue to lead
the lactose-free milk segment and
increase the ways consumers can
enjoy delicious, real dairy without
discomfort.
" Lactaid ice cream will continue to
be a focus for the future - your taste
buds can't tell the difference, but
your stomach can, " she said. " From
traditional flavors like vanilla and
chocolate to more current selections
like salted caramel and chocolate
chip cookie dough, there's a delicious
option for everyone. New exciting
flavors for Lactaid ice cream are on
the horizon for 2024 and beyond. "
A NEW Fresh Approach
for the Single Serve Market.
Introducing our new and improved single serve filling machine: N-200 Eco-Pak®.
It will help preserve the shelf life of products such as white, flavored milk and
juice for school, institutional and single serve markets, filling up to 20,400 cph.
Designed with input from filler operators, the new N-200 features provides:
* Decreased maintenance
* Increased line efficiencies
* Improved performance
* Easy access to machine components
Want to apply our fresh approach to your next
product? Visit www.pactivevergreen.com
or call us today at 319-399-3200.
Cedar Rapids, Iowa * 319-399-3200 * www.pactivevergreen.com
©20234 Pactiv Evergreen Inc. All Rights Reserved. Eco-Pak is a registered
DAIRYPROCESSING.COM | JAN-FEB 2024 13
trademark of Evergreen Packaging LLC, a subsidiary of Pactiv Evergreen Incw.
©Roman Tiraspolsky-stock.adobe.com
http://www.pactivevergreen.com http://www.pactivevergreen.com

Dairy Processing - January/February 2024

Table of Contents for the Digital Edition of Dairy Processing - January/February 2024

Dairy Processing - January/February 2024 - Intro
Dairy Processing - January/February 2024 - FCa
Dairy Processing - January/February 2024 - FCb
Dairy Processing - January/February 2024 - 1
Dairy Processing - January/February 2024 - 2
Dairy Processing - January/February 2024 - 3
Dairy Processing - January/February 2024 - 4
Dairy Processing - January/February 2024 - 5
Dairy Processing - January/February 2024 - 6
Dairy Processing - January/February 2024 - 7
Dairy Processing - January/February 2024 - 8
Dairy Processing - January/February 2024 - 9
Dairy Processing - January/February 2024 - 10
Dairy Processing - January/February 2024 - 11
Dairy Processing - January/February 2024 - 12
Dairy Processing - January/February 2024 - 13
Dairy Processing - January/February 2024 - 14
Dairy Processing - January/February 2024 - 15
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Dairy Processing - January/February 2024 - 17
Dairy Processing - January/February 2024 - 18
Dairy Processing - January/February 2024 - 19
Dairy Processing - January/February 2024 - 20
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