Dairy Processing - January/February 2023 - 58

EQUIPMENT
Seamless
integration
by Michael Gordon | dairyprocessing@sosland.com
F
illing and capping systems are used around the world
by dairies of all sizes for a wide variety of fluid dairy
products, such as milk, kefir and yogurt drinks.
Some of the biggest concerns from dairy processors in
regard to filling equipment are that of foaming, possible
flavor change, splashing and spillage, and extended shelf life.
Suppliers across the industry have developed solutions to
these issues that integrate into production lines with ease.
Automatic sealing and capping machines help speed up
packaging of products, increasing production while also
maintaining safety and hygiene.
FILLING
Sure-Seal level filling valves from Federal Mfg., a Promach
brand based in Waukesha, Wis., feature a new, high
performance, low maintenance patent pending design. These
valves offer one-piece compression molded urethane valve tip
with fused silicone valve seal, which eliminates black O-ring
in current valve tips. The Sure-Seal valve design provides
cam-actuated clean-in-place (CIP) capabilities. Valves can be
automatically opened and closed during CIP cycling, allowing
enhanced cleaning via turbulent flow. A larger product flow
zone in the valve tip enables Sure-Seal valves to fill up to 15%
faster than current level filling valves. The new low friction
inner O-seal reduces bottle topload by 25%, making these
valves ideal for lightweight bottles or jugs.
Matrix Packaging Machinery, Grafton, Wis., also a brand
of ProMach, offers the Toyo Jidoki TT-8D-R pre-made pouch
filler/sealer, which is designed for a wide variety of liquid
applications with spout attachments in the dairy packaging
Supplier solutions for
filling and sealing needs.
58 JAN-FEB 2023 | DAIRYPROCESSING.COM
©George Serban-stock.adobe.com

http://www.DAIRYPROCESSING.COM

Dairy Processing - January/February 2023

Table of Contents for the Digital Edition of Dairy Processing - January/February 2023

Dairy Processing - January/February 2023 - Intro
Dairy Processing - January/February 2023 - 1
Dairy Processing - January/February 2023 - 2
Dairy Processing - January/February 2023 - 3
Dairy Processing - January/February 2023 - 4
Dairy Processing - January/February 2023 - 5
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