S U C C E S S S T O R I E S H O W A V E MAG C H E E S E F O R M E R E L I M I N A T E D W A S T E a n d i n c r e a s e d Y I E L D S A TRUE STORY: A few years ago, we met a cheese maker who lamented how much waste he had from the off-cuts of his cheese block slicing and cutting processes. Some of this cheese could be shredded, but that solution did not work for all of his varieties. He came to Reiser with the request to reform the cheese scrap so that he could eliminate waste and increase yields. Reiser put its engineers to work and after extensive testing they developed the Vemag Cheese Block Former. The Vemag was able to take the cheese pieces and reform them into usable cheese blocks. The USDA Dairy Accepted Vemag features a powerful double-screw pump which compacts and transports the cheese extremely gently and without smearing. An Extruder attachment gives the reformed block its shape, and a cut-off device controls the length of the block while ensuring exact-weight portions and clean, even edges. Our solution helped the cheese maker repurpose his cheese scrap, eliminate his waste, and increase his profitability. THE VEMAG PRODUCES PERFECTLY FORMED CHEESE BLOCKS Visit Reiser at Booth 1101 www.reiser.com Reiser Canton, MA * (781) 821-1290 Reiser Canada Burlington, ON * (905) 631-6611http://www.reiser.com